Old world meets new ideas

A sophisticated interpretation of traditional Japanese cuisine

Sake A Go Go is Louisville’s bold new Japanese dining experience, dreamed up by visionary restaurateur Kevin Grangier. Inspired by the electric energy of LA’s Whiskey A Go Go, it fuses rock ’n’ roll attitude with authentic Japanese flavor—filling a thrilling gap in the city’s more “traditional” culinary scene.

Expect The Unexpected

Lunch

11:30 am to 2:30 pm

Hamasashi Salad

はまさしサラダ

Heirloom Tomato Ceviche

エアルームトマトのセビーチェ

Hamachi

ハマチ

Wagyu Carpaccio

和牛カルパッチョ

Dinner
5:30 pm to 10 pm
Prime Rib Negima

プライムリブネギマ

Chicken Yakitori

鶏焼き鳥

Tuna Chu Toro

マグロ中トロ

Hokkaido Scallop

北海道ホタテ貝

SUSHI & SAKE
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All menu selections are created and curated by Chef Bryan Emperor. A thoughtfully crafted blend of traditional methods and modern flavors.

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Omakase

A Japanese dining experience where the chef chooses your meal, leaving the selection of dishes up to their expertise and creativity. The term “omakase” translates to “I will leave it to you” or “I entrust it to you”.

Beautiful. Unforgettable.

An Experience

We are located in the exciting and bustling neighborhood of NuLu just off E. Main Street. As you cross the threshold of our doors, you are transported into another world where art, history and craft combine to create an unforgettable dining experience. 

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Authentic Japanese methods and cuisine, the largest Sake list in existence and the ambiance of dining in a cozy gallery of art crafted in and shipped from all over Asia. 

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